[object Window]! Queen launches own brand ketchup and brown sauce (but it will set you back £6.99 for 295g bottle!)
皇后 has launched her own brand of posh tomato ketchup and brown sauce to go on sale at her Sandringham estate in Norfolk.
女王陛下, 95, has launched The Queen’s Tomato Sauce, which is ‘ideal for breakfast or any time of the day’ which is on sale for £6.99 for 295g, 相比 塞恩斯伯里 own ketchup, which costs just 60p for 460g.
The sauce, which is flavoured with dates, apple juice and spices, comes in a glass jar with a Royal Estate label.
The Queen has launched her own brand of posh tomato ketchup and brown sauce to go on sale at her Sandringham estate
女王陛下, 95, created her own condiments to add flavour to her chips, but at £6.99 they cost more than four times regular sauces
It states on the bottle: ‘A real family favourite, packed full of tomato and lightly spiced, this ketchup is delightful. Vibrant and fruity, this ketchup can be enjoyed any time of the day, perfect to add flavour to a dish.’
The Queen is also selling a brown sauce for the same price, with the description: ‘a tomato based sauced packed with vinegar and spices.’
The monarch is known to enjoy chips and enjoys ordering fish and chips from a local takeaway when staying at Balmoral castle, an insider previously claimed.
Her Majesty has a chef who prepares her daily meals while she enjoys her summer holidays at the Scottish estate – but it’s believed she likes to indulge in the popular treat on a special occasion.
The royal has The Queen’s Tomato Sauce, which is ‘ideal for breakfast or any time of the day’ which is on sale for £6.99 for 295g, compared to Sainsbury’s own ketchup, which costs just 60p for 460g
‘She very occasionally treats herself to fish and chips when at Balmoral,’ Ťhe source said in 2019.
‘A footman is dispatched to get it from the local town of Ballater.’
The Queen’s former chef Darren McGrady has previously said that kitchen staff would make their own versions of takeout food for the royal family.
He added that she never eats fast food except burgers which she enjoys without a bun, her former chef has revealed.
‘It always tickled me at Balmoral, we would make our own burgers,’ 他 解释. ‘They would shoot deer, and we would do venison burgers. There’d be gorgeous cranberry and everything stuffed into them, but we never set buns out.’
达伦, who was born in the UK but is now based in Texas, added that the Queen’s upbringing means ‘the only thing you would pick up and eat with your fingers is afternoon tea.’